Locations & Menus
When it comes to great food and great service, college students have higher expectations than ever. Our goal is to exceed their expectations by providing innovative menus, comprehensive facilities management services, and friendly faces that improve the quality of their everyday experience.
Students may choose from a variety of dining options. Our goal is to provide the finest food service program at the most reasonable cost. Suggestion boxes are located in the The John A. Barone Campus Center Dining Hall and The Stag Snack Bar. We reply to and post all comments received. A food service manager or supervisor is on duty at all meals. Never hesitate to approach us during the meal period with any immediate concern.
We are committed to offering you a wide variety of dining options at every meal. Just take a look at the special services available... they're certain to spark your appetite, satisfy your cravings, and keep you coming back for more!
John A. Barone Campus Center Main Dining Room
Open during the academic year for undergraduate students on the board plan as well as commuting students, beach students, graduate students and staff on a voluntary plan. Featuring: deli, grill, comfort foods, create your own meal, vegetarian station, salad bar, pasta bar, topped off with dessert, frozen yogurt station and self serve ice cream freezer.
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In observance of Ash Wednesday BCC will go "meatless" on Feb 22nd and is offering an awesome variety of meatless specials at every station!
Hours of Operation
- Monday- Friday 7:30 a.m. - 7:30 p.m.
- Saturday & Sunday 10:00 a.m. - 7:30 p.m.


